Lot · 1940-59
Meat Merchandising Fresh And Frozen Food Trade Publication October 1953
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Sun · Jul 12, 2026
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ZIP 170**
kra714
752 ratings · 100.00% positive
Description
From the sellerThe Meat Merchandising Fresh And Frozen Food Trade Publication October 1953 is a vintage booklet from the United States that provides insights into the food trade industry during the mid-20th century. This publication likely contains valuable information on marketing, distribution, and sales of meats and frozen foods, offering a unique perspective on the food industry at that time. As a collectible item, it may be of interest to historians, food industry professionals, and vintage enthusiasts looking to explore the practices of the past in the meat and frozen food trade.
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